Chef’s Table Dinner

This is how…

We welcome you with fresh lei…
And something refreshing to drink.
Then sunset walk around the gardens. 
And then kick up your feet and watch us cook as you enjoy a thoughtfully curated multiple course dinner, created just for you, with what’s fresh, local in the season in our gardens & around our island. 
9 up to 18 courses  

Starting at $900 for 2
~ ask for local price

~ and ask about adding on one of our neighbors playing for you live island music 

A little taste of dishes from past dinners…

Kalen’s tutus family tradition of fresh off the bone “sash” spoon meat ahi sashimi…with fresh wasabi & salt cured seaweed…